#又一企理韓國料理
韓式生醃醬油蟹 ($188) Fresh Crab in Korean Sauce (HKD188)
This is my first time eating Ganjang-gejang. It is a traditional Korean dish that’s made by marinating fresh raw crabs in a mild soy-sauce based brine. My bowl of rice has gone in no time as I really enjoyed sucking the flavor-packed crab meat out of the shell.
第一次吃醬油蟹，這款傳統韓國菜，可說是為「米飯盜賊」，只要有醬油蟹，吃數碗飯也可以的意思，是撈飯一流的美食！
#간장게장
#梨滿園韓國料理 #Yoli
#醬油蟹 #ganjanggejang #gejang #koreancuisine #韓國菜 #旺角美食 #간장게장 #간장 #食評 #食評分享 #foodie #foodiegram #foodielife #foodiehk #restaurantreview #restaurantreviews #mongkok #mongkokfood #mongkokstreet #食記 #食べるの好きな人と繋がりたい #食べる #foodblogger #freshcrab #crab
#hkfood
@ 梨滿園韓國料理 - YoLi
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